Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

How healthy is white rice?

Is white rice healthy? It can fit a healthy diet. White rice scores 21/100 on the HowHealthyIs Score: 100 g provides 130 kcal, 1.2 mg iron and 2.7 g protein. It is mostly starch with little fiber, so it does its best work next to vegetables, beans or fish. Source: USDA FoodData Central.

  • Low sugar
  • Low fat
Score explained

The score compares nutrient density per 100 kcal across every food we cover (NRF9.3 method). White rice ranks higher than 21% of them.

Counts in favor (% daily value per 100 kcal)

  • Iron5%
  • Protein4%
  • Magnesium2%
  • Fiber1%
  • Calcium1%
  • Potassium1%
  • Vitamin E0%
  • Vitamin A0%
  • Vitamin C0%

Counts against

  • Saturated fat0%
  • Added sugars0%
  • Sodium0%

Raw NRF9.3: 14 minus 0 = 14. The score is not a verdict on whether to eat a food; portion, the whole meal and your own health matter more. Full methodology

How many calories are in white rice?

Calories205kcal
Protein4.3g
Carbohydrates45g
Fat0.4g
Fiber0.6g
Sugars<0.1g
Nutrition facts for white rice. Per 100 g and for the selected portion (158 g). %DV uses FDA Daily Values.
NutrientPer 100 gPer portion%DV
Energy and macronutrients
Calories130 kcal205 kcal
Protein2.7 g4.3 g9%
Carbohydrates28 g45 g16%
Fiber0.4 g0.6 g2%
Sugars<0.1 g<0.1 g
Added sugars0 g0 g0%
Fat0.3 g0.4 g1%
Saturated fat<0.1 g0.1 g1%
Vitamins
Vitamin A0 µg0 µg0%
Vitamin C0 mg0 mg0%
Vitamin E<0.1 mg<0.1 mg0%
Minerals
Calcium10 mg16 mg1%
Iron1.2 mg1.9 mg11%
Potassium35 mg55 mg1%
Magnesium12 mg19 mg5%
Sodium1 mg1.6 mg0%

Source: USDA FoodData Central, "Rice, white, long-grain, regular, enriched, cooked" (FDC 168878). Values rounded.

Why is white rice good for you?

  • 1.9 mg iron in 1 cup cooked, 11% of the daily value. Iron contributes to the normal formation of red blood cells.

Good ways to use it

  • Easy-to-digest energy
  • Meals that are already rich in vegetables and protein

What should you watch out for?

  • Low in fiber, so it is less filling than whole grains.
  • Rice can contain inorganic arsenic. Rinsing and cooking in plenty of water lowers it.

What can you eat instead of white rice?

Foods you can use the same way with a higher HowHealthyIs Score.

How does white rice compare?

Common questions about white rice

How many calories are in white rice?
100 g of white rice has 130 kcal. A typical portion, 1 cup cooked (158 g), has about 205 kcal.
How much protein is in white rice?
White rice has 2.7 g of protein per 100 g, or about 4.3 g in 1 cup cooked.
Is white rice good for weight loss?
White rice is fairly calorie-dense (130 kcal per 100 g), so portion size matters more than the food itself. 1 cup cooked is about 205 kcal.

Sources

  1. U.S. Department of Agriculture. FoodData Central, SR Legacy: "Rice, white, long-grain, regular, enriched, cooked", FDC ID 168878. fdc.nal.usda.gov
  2. U.S. Food and Drug Administration. Daily Value on the Nutrition and Supplement Facts Labels (21 CFR 101.9).
  3. Fulgoni VL, Keast DR, Drewnowski A. Development and validation of the Nutrient-Rich Foods Index. J Nutr. 2009;139(8):1549-1554.
  4. Monteiro CA, et al. Ultra-processed foods: what they are and how to identify them. Public Health Nutr. 2019;22(5):936-941.

Review and updates

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More: Grains ranked, foods high in iron.