Egg fried rice vs white rice: which is healthier?

Egg fried rice is more nutrient-dense, scoring 30/100 against 25/100 for white rice. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Egg fried rice

30/100Lower nutrient density

162 kcal per 100 g. 1 plate: 300 g

Higher score

White rice

25/100Lower nutrient density

130 kcal per 100 g. 1 cup cooked: 158 g

Which to pick for your goal

  • Fewer caloriesWhite rice162 vs 130 kcal per 100 g
  • More proteinEgg fried rice4.5 vs 2.7 g per 100 g
  • More fiberEgg fried rice0.9 vs 0.4 g per 100 g
  • Less sugarAbout even0.2 vs <0.1 g per 100 g
  • More potassiumEgg fried rice96 vs 35 mg per 100 g
  • Less saturated fatWhite rice0.8 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientEgg fried rice, 100 gWhite rice, 100 gEgg fried rice, 300 gWhite rice, 158 g
Calories162 kcal130 kcal486 kcal205 kcal
Protein4.5 g2.7 g13 g4.3 g
Carbohydrates25 g28 g74 g45 g
Sugars0.2 g<0.1 g0.5 g<0.1 g
Fiber0.9 g0.4 g2.8 g0.6 g
Fat4.9 g0.3 g15 g0.4 g
Saturated fat0.8 g<0.1 g2.3 g0.1 g
Vitamin C2.1 mg0 mg6.4 mg0 mg
Vitamin A91 µg0 µg274 µg0 µg
Potassium96 mg35 mg287 mg55 mg
Iron0.7 mg1.2 mg2.1 mg1.9 mg
Calcium24 mg10 mg71 mg16 mg
Magnesium14 mg12 mg41 mg19 mg
Sodium212 mg1 mg635 mg1.6 mg

Last updated . Scores use the HowHealthyIs Score method.

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