How healthy is iced coffee?

Is iced coffee healthy? Yes, with little or no syrup. Iced coffee scores 7/100 on the HowHealthyIs Score: 100 g provides 19 kcal. Iced coffee with milk and sugar is chilled brewed coffee over ice, lightened with a splash of milk and sweetened with sugar syrup. Without the syrup it is almost calorie-free. Source: standard recipe, USDA FoodData Central ingredients.

  • Low calorie
Score explained

The score compares nutrient density per 100 kcal across every food we cover (NRF9.3 method). Iced coffee ranks higher than 7% of them.

Counts in favor (% daily value per 100 kcal)

  • Calcium6%
  • Potassium5%
  • Protein5%
  • Magnesium4%
  • Vitamin A4%
  • Vitamin E0%
  • Iron0%
  • Vitamin C0%
  • Fiber0%

Counts against

  • Saturated fat4%
  • Added sugars31%
  • Sodium2%

Raw NRF9.3: 25 minus 36 = -12. The score is not a verdict on whether to eat a food; portion, the whole meal and your own health matter more. Full methodology

How many calories are in iced coffee?

Calories93kcal
Protein2.4g
Carbohydrates18g
Fat1.2g
Fiber0g
Sugars18g
Nutrition facts for iced coffee. Per 100 g and for the selected portion (490 g). %DV uses FDA Daily Values.
NutrientPer 100 gPer portion%DV
Energy and macronutrients
Calories19 kcal93 kcal
Protein0.5 g2.4 g5%
Carbohydrates3.6 g18 g7%
Fiber0 g0 g0%
Sugars3.7 g18 g
Added sugars3.1 g15 g30%
Fat0.3 g1.2 g2%
Saturated fat0.2 g0.8 g4%
Omega-3 fats0 g0 g
Vitamins
Vitamin A6.7 µg33 µg4%
Vitamin C<0.1 mg<0.1 mg0%
Vitamin D0.1 µg0.7 µg4%
Vitamin E<0.1 mg<0.1 mg0%
Vitamin K<0.1 µg0.4 µg0%
Vitamin B12<0.1 µg0.3 µg12%
Folate1.8 µg9 µg2%
Minerals
Calcium17 mg82 mg6%
Iron<0.1 mg<0.1 mg0%
Potassium47 mg231 mg5%
Magnesium3.4 mg17 mg4%
Zinc<0.1 mg0.3 mg3%
Sodium8 mg39 mg2%

Estimated from the standard recipe below, using USDA FoodData Central values for each ingredient. Values rounded.

What is in a standard iced coffee?

We estimate iced coffee from this standard recipe (one serving, about 490 g cooked), using USDA values for each ingredient. Home and restaurant versions vary. Modeled with 2% milk and about a tablespoon of sugar as syrup; unsweetened iced coffee has almost no calories.

Ingredients for the whole recipe
IngredientAmount
Brewed coffee, chilled300 g
Ice100 g
2% milk60 g
Sugar syrup (sugar)15 g
Sugar syrup (water)15 g

Why is iced coffee good for you?

  • 0.3 µg vitamin B12 in 1 cup (16 oz), 12% of the daily value. Vitamin B12 contributes to the normal formation of red blood cells.

Good ways to use it

  • A cold coffee on hot days
  • Asking for it unsweetened or half sweet

What should you watch out for?

  • The sugar syrup is where most of the calories come from; cold drinks are easy to sweeten heavily.

Which drinks score higher?

Other drinks with more nutrition per calorie. Variety matters more than picking one winner.

How does iced coffee compare?

Common questions about iced coffee

How many calories are in iced coffee?
100 g of iced coffee has 19 kcal. A typical portion, 1 cup (16 oz) (490 g), has about 93 kcal.
How much protein is in iced coffee?
Iced coffee has 0.5 g of protein per 100 g, or about 2.4 g in 1 cup (16 oz).
Is iced coffee good for weight loss?
Iced coffee is low in calories (19 kcal per 100 g), so it adds volume to meals without many calories. No single food causes weight loss; the overall diet does.

Sources

  1. U.S. Department of Agriculture. FoodData Central, SR Legacy, values for each recipe ingredient (FDC IDs 171890, 173647, 171267, 169655, 173647). fdc.nal.usda.gov
  2. U.S. Food and Drug Administration. Daily Value on the Nutrition and Supplement Facts Labels (21 CFR 101.9).
  3. Fulgoni VL, Keast DR, Drewnowski A. Development and validation of the Nutrient-Rich Foods Index. J Nutr. 2009;139(8):1549-1554.
  4. Monteiro CA, et al. Ultra-processed foods: what they are and how to identify them. Public Health Nutr. 2019;22(5):936-941.

Review and updates

Last updated
Data source
USDA FoodData Central, per ingredient. Not individually reviewed by a dietitian. How we check

Report an error

More: Drinks ranked, foods high in calcium.