Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

How healthy is tuna?

Is tuna healthy? Yes, for most people. Tuna scores 62/100 on the HowHealthyIs Score: 100 g provides 86 kcal, 19 g protein and 1.6 mg iron. Canned light tuna in water is an inexpensive, very lean protein with B12 and selenium. Source: USDA FoodData Central.

  • High in protein
  • Low fat
Score explained

The score compares nutrient density per 100 kcal across every food we cover (NRF9.3 method). Tuna ranks higher than 62% of them.

Counts in favor (% daily value per 100 kcal)

  • Protein45%
  • Iron11%
  • Magnesium6%
  • Potassium4%
  • Vitamin E3%
  • Vitamin A2%
  • Calcium2%
  • Fiber0%
  • Vitamin C0%

Counts against

  • Saturated fat1%
  • Added sugars0%
  • Sodium12%

Raw NRF9.3: 73 minus 14 = 59. The score is not a verdict on whether to eat a food; portion, the whole meal and your own health matter more. Full methodology

How many calories are in tuna?

Calories122kcal
Protein28g
Carbohydrates0g
Fat1.4g
Fiber0g
Sugars0g
Nutrition facts for tuna. Per 100 g and for the selected portion (142 g). %DV uses FDA Daily Values.
NutrientPer 100 gPer portion%DV
Energy and macronutrients
Calories86 kcal122 kcal
Protein19 g28 g55%
Carbohydrates0 g0 g0%
Fiber0 g0 g0%
Sugars0 g0 g
Added sugars0 g0 g0%
Fat1 g1.4 g2%
Saturated fat0.2 g0.3 g1%
Vitamins
Vitamin A17 µg24 µg3%
Vitamin C0 mg0 mg0%
Vitamin E0.3 mg0.5 mg3%
Minerals
Calcium17 mg24 mg2%
Iron1.6 mg2.3 mg13%
Potassium179 mg254 mg5%
Magnesium23 mg33 mg8%
Sodium247 mg351 mg15%

Source: USDA FoodData Central, "Fish, tuna, light, canned in water, drained solids (Includes foods for USDA's Food Distribution Program)" (FDC 173709). Values rounded.

Why is tuna good for you?

  • 28 g protein in 1 can, drained, 55% of the daily value. Protein contributes to the maintenance of muscle mass.
  • 2.3 mg iron in 1 can, drained, 13% of the daily value. Iron contributes to the normal formation of red blood cells.

Good ways to use it

  • Fast high-protein lunches
  • Salads and sandwiches

What should you watch out for?

  • Tuna contains mercury. Light tuna is lower than albacore; pregnant people should follow local fish advice.
  • Some cans are salty; look for low-sodium options.

Which meat and fish score higher?

Other meat and fish with more nutrition per calorie. Variety matters more than picking one winner.

How does tuna compare?

Common questions about tuna

How many calories are in tuna?
100 g of tuna has 86 kcal. A typical portion, 1 can, drained (142 g), has about 122 kcal.
How much protein is in tuna?
Tuna has 19 g of protein per 100 g, or about 28 g in 1 can, drained.
Is tuna good for weight loss?
Tuna is low in calories (86 kcal per 100 g), so it adds volume to meals without many calories. No single food causes weight loss; the overall diet does.

Sources

  1. U.S. Department of Agriculture. FoodData Central, SR Legacy: "Fish, tuna, light, canned in water, drained solids (Includes foods for USDA's Food Distribution Program)", FDC ID 173709. fdc.nal.usda.gov
  2. U.S. Food and Drug Administration. Daily Value on the Nutrition and Supplement Facts Labels (21 CFR 101.9).
  3. Fulgoni VL, Keast DR, Drewnowski A. Development and validation of the Nutrient-Rich Foods Index. J Nutr. 2009;139(8):1549-1554.
  4. Monteiro CA, et al. Ultra-processed foods: what they are and how to identify them. Public Health Nutr. 2019;22(5):936-941.

Review and updates

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More: Meat & fish ranked, foods high in protein.