Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

How healthy is spinach?

Is spinach healthy? Yes, for most people. Spinach scores 100/100 on the HowHealthyIs Score: 100 g provides 23 kcal, 469 µg vitamin A and 28 mg vitamin C. Per calorie it is one of the most nutrient-dense foods there is, rich in vitamin A, folate, magnesium and iron. Source: USDA FoodData Central.

  • High in vitamin A
  • High in vitamin C
  • Low calorie
Score explained

The score compares nutrient density per 100 kcal across every food we cover (NRF9.3 method). Spinach ranks higher than 100% of them.

Counts in favor (% daily value per 100 kcal)

  • Vitamin A100%
  • Vitamin C100%
  • Magnesium82%
  • Iron65%
  • Vitamin E59%
  • Potassium52%
  • Fiber34%
  • Calcium33%
  • Protein25%

Counts against

  • Saturated fat1%
  • Added sugars0%
  • Sodium15%

Raw NRF9.3: 550 minus 16 = 534. The score is not a verdict on whether to eat a food; portion, the whole meal and your own health matter more. Full methodology

How many calories are in spinach?

Calories7kcal
Protein0.9g
Carbohydrates1.1g
Fat0.1g
Fiber0.7g
Sugars0.1g
Nutrition facts for spinach. Per 100 g and for the selected portion (30 g). %DV uses FDA Daily Values.
NutrientPer 100 gPer portion%DV
Energy and macronutrients
Calories23 kcal7 kcal
Protein2.9 g0.9 g2%
Carbohydrates3.6 g1.1 g0%
Fiber2.2 g0.7 g2%
Sugars0.4 g0.1 g
Added sugars0 g0 g0%
Fat0.4 g0.1 g0%
Saturated fat<0.1 g<0.1 g0%
Vitamins
Vitamin A469 µg141 µg16%
Vitamin C28 mg8.4 mg9%
Vitamin E2 mg0.6 mg4%
Minerals
Calcium99 mg30 mg2%
Iron2.7 mg0.8 mg5%
Potassium558 mg167 mg4%
Magnesium79 mg24 mg6%
Sodium79 mg24 mg1%

Source: USDA FoodData Central, "Spinach, raw" (FDC 168462). Values rounded.

Why is spinach good for you?

  • 141 µg vitamin A in 1 cup raw, 16% of the daily value. Vitamin A contributes to the maintenance of normal vision.

Good ways to use it

  • Bulking up eggs, pasta and smoothies
  • Adding iron and magnesium to plant-based meals

What should you watch out for?

  • Very high in vitamin K. If you take warfarin, keep your intake steady rather than avoiding it.
  • Contains oxalate, which lowers how much of its calcium and iron you absorb and matters for people prone to kidney stones.

Similar foods

Spinach is already one of the most nutrient-dense vegetables we cover.

How does spinach compare?

Common questions about spinach

How many calories are in spinach?
100 g of spinach has 23 kcal. A typical portion, 1 cup raw (30 g), has about 7 kcal.
How much protein is in spinach?
Spinach has 2.9 g of protein per 100 g, or about 0.9 g in 1 cup raw.
Is spinach good for weight loss?
Spinach is low in calories (23 kcal per 100 g), so it adds volume to meals without many calories. No single food causes weight loss; the overall diet does.

Sources

  1. U.S. Department of Agriculture. FoodData Central, SR Legacy: "Spinach, raw", FDC ID 168462. fdc.nal.usda.gov
  2. U.S. Food and Drug Administration. Daily Value on the Nutrition and Supplement Facts Labels (21 CFR 101.9).
  3. Fulgoni VL, Keast DR, Drewnowski A. Development and validation of the Nutrient-Rich Foods Index. J Nutr. 2009;139(8):1549-1554.
  4. Monteiro CA, et al. Ultra-processed foods: what they are and how to identify them. Public Health Nutr. 2019;22(5):936-941.

Review and updates

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More: Vegetables ranked, foods high in vitamin A.