How healthy is soy sauce?
Is soy sauce healthy? In small amounts. Soy sauce scores 0/100 on the HowHealthyIs Score: 100 g provides 60 kcal, 11 g protein and 2.4 mg iron. Soy sauce adds deep savory flavor with almost no calories, but it is very high in salt. Source: USDA FoodData Central.
Score explained
The score compares nutrient density per 100 kcal across every food we cover (NRF9.3 method). Soy sauce ranks higher than 0% of them.
Counts in favor (% daily value per 100 kcal)
- Protein35%
- Iron22%
- Magnesium16%
- Potassium8%
- Fiber5%
- Calcium3%
- Vitamin A0%
- Vitamin C0%
- Vitamin E0%
Counts against
- Saturated fat0%
- Added sugars0%
- Sodium405%
Raw NRF9.3: 88 minus 405 = -317. The score is not a verdict on whether to eat a food; portion, the whole meal and your own health matter more. Full methodology
How many calories are in soy sauce?
| Nutrient | Per 100 g | Per portion | %DV |
|---|---|---|---|
| Energy and macronutrients | |||
| Calories | 60 kcal | 11 kcal | |
| Protein | 11 g | 1.9 g | 4% |
| Carbohydrates | 5.6 g | 1 g | 0% |
| Fiber | 0.8 g | 0.1 g | 1% |
| Sugars | 1.7 g | 0.3 g | |
| Added sugars | 0 g | 0 g | 0% |
| Fat | 0.1 g | <0.1 g | 0% |
| Saturated fat | <0.1 g | <0.1 g | 0% |
| Vitamins | |||
| Vitamin A | 0 µg | 0 µg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Minerals | |||
| Calcium | 20 mg | 3.6 mg | 0% |
| Iron | 2.4 mg | 0.4 mg | 2% |
| Potassium | 212 mg | 38 mg | 1% |
| Magnesium | 40 mg | 7.2 mg | 2% |
| Sodium | 5586 mg | 1005 mg | 44% |
Source: USDA FoodData Central, "Soy sauce made from soy (tamari)" (FDC 174278). Values rounded.
Why is soy sauce good for you?
A typical portion does not supply 10% or more of the daily value for any of the nine nutrients we score.
Good ways to use it
- Small amounts for flavor
- Reduced-sodium versions
What should you watch out for?
- One tablespoon can supply over a third of daily sodium. Regular soy sauce contains wheat; tamari is often gluten-free.
Which oils, sweets and spreads score higher?
Other oils, sweets and spreads with more nutrition per calorie. Variety matters more than picking one winner.