Croissant vs microwave popcorn: which is healthier?

They are about equally nutrient-dense: croissant scores 11/100 and microwave popcorn 13/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Croissant

11/100Low nutrient density

406 kcal per 100 g. 1 medium croissant: 57 g

Microwave popcorn

13/100Low nutrient density

535 kcal per 100 g. 1 cup popped: 8 g

Which to pick for your goal

  • Fewer caloriesCroissant406 vs 535 kcal per 100 g
  • More proteinAbout even8.2 vs 8.4 g per 100 g
  • More fiberMicrowave popcorn2.6 vs 10 g per 100 g
  • Less sugarMicrowave popcorn11 vs 0.3 g per 100 g
  • More potassiumMicrowave popcorn118 vs 393 mg per 100 g
  • Less saturated fatCroissant12 vs 15 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientCroissant, 100 gMicrowave popcorn, 100 gCroissant, 57 gMicrowave popcorn, 8 g
Calories406 kcal535 kcal231 kcal43 kcal
Protein8.2 g8.4 g4.7 g0.7 g
Carbohydrates46 g57 g26 g4.6 g
Sugars11 g0.3 g6.4 g<0.1 g
Fiber2.6 g10 g1.5 g0.8 g
Fat21 g30 g12 g2.4 g
Saturated fat12 g15 g6.6 g1.2 g
Vitamin C0.2 mg0 mg0.1 mg0 mg
Vitamin A206 µg9 µg117 µg0.7 µg
Potassium118 mg393 mg67 mg31 mg
Iron2 mg2.1 mg1.2 mg0.2 mg
Calcium37 mg23 mg21 mg1.8 mg
Magnesium16 mg110 mg9.1 mg8.8 mg
Sodium384 mg763 mg219 mg61 mg

Last updated . Scores use the HowHealthyIs Score method.

All about croissant All about microwave popcorn Open in compare tool