Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Brussels sprouts vs okra: which is healthier?

They are about equally nutrient-dense: Brussels sprouts scores 94/100 and okra 94/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Brussels sprouts

94/100Excellent nutrient density

43 kcal per 100 g. 1 cup: 88 g

Okra

94/100Excellent nutrient density

33 kcal per 100 g. 1 cup: 100 g

Which to pick for your goal

  • Fewer caloriesOkra43 vs 33 kcal per 100 g
  • More proteinBrussels sprouts3.4 vs 1.9 g per 100 g
  • More fiberBrussels sprouts3.8 vs 3.2 g per 100 g
  • Less sugarOkra2.2 vs 1.5 g per 100 g
  • More potassiumBrussels sprouts389 vs 299 mg per 100 g
  • Less saturated fatAbout even<0.1 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientBrussels sprouts, 100 gOkra, 100 gBrussels sprouts, 88 gOkra, 100 g
Calories43 kcal33 kcal38 kcal33 kcal
Protein3.4 g1.9 g3 g1.9 g
Carbohydrates8.9 g7.5 g7.9 g7.5 g
Sugars2.2 g1.5 g1.9 g1.5 g
Fiber3.8 g3.2 g3.3 g3.2 g
Fat0.3 g0.2 g0.3 g0.2 g
Saturated fat<0.1 g<0.1 g<0.1 g<0.1 g
Vitamin C85 mg23 mg75 mg23 mg
Vitamin A38 µg36 µg33 µg36 µg
Potassium389 mg299 mg342 mg299 mg
Iron1.4 mg0.6 mg1.2 mg0.6 mg
Calcium42 mg82 mg37 mg82 mg
Magnesium23 mg57 mg20 mg57 mg
Sodium25 mg7 mg22 mg7 mg

Last updated . Scores use the HowHealthyIs Score method.

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