Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Asparagus vs pumpkin: which is healthier?

They are about equally nutrient-dense: asparagus scores 96/100 and pumpkin 95/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Asparagus

96/100Excellent nutrient density

20 kcal per 100 g. 5 spears: 80 g

Pumpkin

95/100Excellent nutrient density

26 kcal per 100 g. 1 cup cubes: 116 g

Which to pick for your goal

  • Fewer caloriesAsparagus20 vs 26 kcal per 100 g
  • More proteinAsparagus2.2 vs 1 g per 100 g
  • More fiberAsparagus2.1 vs 0.5 g per 100 g
  • Less sugarAsparagus1.9 vs 2.8 g per 100 g
  • More potassiumPumpkin202 vs 340 mg per 100 g
  • Less saturated fatAbout even<0.1 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientAsparagus, 100 gPumpkin, 100 gAsparagus, 80 gPumpkin, 116 g
Calories20 kcal26 kcal16 kcal30 kcal
Protein2.2 g1 g1.8 g1.2 g
Carbohydrates3.9 g6.5 g3.1 g7.5 g
Sugars1.9 g2.8 g1.5 g3.2 g
Fiber2.1 g0.5 g1.7 g0.6 g
Fat0.1 g0.1 g<0.1 g0.1 g
Saturated fat<0.1 g<0.1 g<0.1 g<0.1 g
Vitamin C5.6 mg9 mg4.5 mg10 mg
Vitamin A38 µg426 µg30 µg494 µg
Potassium202 mg340 mg162 mg394 mg
Iron2.1 mg0.8 mg1.7 mg0.9 mg
Calcium24 mg21 mg19 mg24 mg
Magnesium14 mg12 mg11 mg14 mg
Sodium2 mg1 mg1.6 mg1.2 mg

Last updated . Scores use the HowHealthyIs Score method.

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