Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Apple vs avocado: which is healthier?

They are about equally nutrient-dense: apple scores 46/100 and avocado 47/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Apple

46/100Moderate nutrient density

52 kcal per 100 g. 1 medium apple: 182 g

Avocado

47/100Moderate nutrient density

160 kcal per 100 g. Half an avocado: 75 g

Which to pick for your goal

  • Fewer caloriesApple52 vs 160 kcal per 100 g
  • More proteinAvocado0.3 vs 2 g per 100 g
  • More fiberAvocado2.4 vs 6.7 g per 100 g
  • Less sugarAvocado10 vs 0.7 g per 100 g
  • More potassiumAvocado107 vs 485 mg per 100 g
  • Less saturated fatApple<0.1 vs 2.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientApple, 100 gAvocado, 100 gApple, 182 gAvocado, 75 g
Calories52 kcal160 kcal95 kcal120 kcal
Protein0.3 g2 g0.5 g1.5 g
Carbohydrates14 g8.5 g25 g6.4 g
Sugars10 g0.7 g19 g0.5 g
Fiber2.4 g6.7 g4.4 g5 g
Fat0.2 g15 g0.3 g11 g
Saturated fat<0.1 g2.1 g<0.1 g1.6 g
Vitamin C4.6 mg10 mg8.4 mg7.5 mg
Vitamin A3 µg7 µg5.5 µg5.3 µg
Potassium107 mg485 mg195 mg364 mg
Iron0.1 mg0.6 mg0.2 mg0.4 mg
Calcium6 mg12 mg11 mg9 mg
Magnesium5 mg29 mg9.1 mg22 mg
Sodium1 mg7 mg1.8 mg5.3 mg

Last updated . Scores use the HowHealthyIs Score method.

All about apple All about avocado Open in compare tool