Ricotta cheese vs plain yogurt: which is healthier?

They are about equally nutrient-dense: ricotta cheese scores 42/100 and plain yogurt 39/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Ricotta cheese

42/100Moderate nutrient density

138 kcal per 100 g. 1/4 cup: 62 g

Plain yogurt

39/100Lower nutrient density

61 kcal per 100 g. 1 cup: 245 g

Which to pick for your goal

  • Fewer caloriesPlain yogurt138 vs 61 kcal per 100 g
  • More proteinRicotta cheese11 vs 3.5 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarRicotta cheese0.3 vs 4.7 g per 100 g
  • More potassiumPlain yogurt125 vs 155 mg per 100 g
  • Less saturated fatPlain yogurt4.9 vs 2.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientRicotta cheese, 100 gPlain yogurt, 100 gRicotta cheese, 62 gPlain yogurt, 245 g
Calories138 kcal61 kcal86 kcal149 kcal
Protein11 g3.5 g7.1 g8.5 g
Carbohydrates5.1 g4.7 g3.2 g11 g
Sugars0.3 g4.7 g0.2 g11 g
Fiber0 g0 g0 g0 g
Fat7.9 g3.3 g4.9 g8 g
Saturated fat4.9 g2.1 g3.1 g5.1 g
Vitamin C0 mg0.5 mg0 mg1.2 mg
Vitamin A107 µg27 µg66 µg66 µg
Potassium125 mg155 mg78 mg380 mg
Iron0.4 mg<0.1 mg0.3 mg0.1 mg
Calcium272 mg121 mg169 mg296 mg
Magnesium15 mg12 mg9.3 mg29 mg
Sodium99 mg46 mg61 mg113 mg

Last updated . Scores use the HowHealthyIs Score method.

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