Rice milk vs soy milk: which is healthier?

They are about equally nutrient-dense: rice milk scores 45/100 and soy milk 47/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Rice milk

45/100Moderate nutrient density

47 kcal per 100 g. 1 cup (240 ml): 240 g

Soy milk

47/100Moderate nutrient density

54 kcal per 100 g. 1 cup (240 ml): 243 g

Which to pick for your goal

  • Fewer caloriesRice milk47 vs 54 kcal per 100 g
  • More proteinSoy milk0.3 vs 3.3 g per 100 g
  • More fiberAbout even0.3 vs 0.6 g per 100 g
  • Less sugarSoy milk5.3 vs 4 g per 100 g
  • More potassiumSoy milk27 vs 118 mg per 100 g
  • Less saturated fatAbout even0 vs 0.2 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientRice milk, 100 gSoy milk, 100 gRice milk, 240 gSoy milk, 243 g
Calories47 kcal54 kcal113 kcal131 kcal
Protein0.3 g3.3 g0.7 g7.9 g
Carbohydrates9.2 g6.3 g22 g15 g
Sugars5.3 g4 g13 g9.7 g
Fiber0.3 g0.6 g0.7 g1.5 g
Fat1 g1.8 g2.3 g4.3 g
Saturated fat0 g0.2 g0 g0.5 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A63 µg0 µg151 µg0 µg
Potassium27 mg118 mg65 mg287 mg
Iron0.2 mg0.6 mg0.5 mg1.6 mg
Calcium118 mg25 mg283 mg61 mg
Magnesium11 mg25 mg26 mg61 mg
Sodium39 mg51 mg94 mg124 mg

Last updated . Scores use the HowHealthyIs Score method.

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