Raspberries vs red currants: which is healthier?

They are about equally nutrient-dense: raspberries scores 89/100 and red currants 89/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Raspberries

89/100Excellent nutrient density

52 kcal per 100 g. 1 cup: 123 g

Red currants

89/100Excellent nutrient density

56 kcal per 100 g. 1 cup: 112 g

Which to pick for your goal

  • Fewer caloriesAbout even52 vs 56 kcal per 100 g
  • More proteinAbout even1.2 vs 1.4 g per 100 g
  • More fiberRaspberries6.5 vs 4.3 g per 100 g
  • Less sugarRaspberries4.4 vs 7.4 g per 100 g
  • More potassiumRed currants151 vs 275 mg per 100 g
  • Less saturated fatAbout even<0.1 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientRaspberries, 100 gRed currants, 100 gRaspberries, 123 gRed currants, 112 g
Calories52 kcal56 kcal64 kcal63 kcal
Protein1.2 g1.4 g1.5 g1.6 g
Carbohydrates12 g14 g15 g15 g
Sugars4.4 g7.4 g5.4 g8.3 g
Fiber6.5 g4.3 g8 g4.8 g
Fat0.7 g0.2 g0.8 g0.2 g
Saturated fat<0.1 g<0.1 g<0.1 g<0.1 g
Vitamin C26 mg41 mg32 mg46 mg
Vitamin A2 µg2 µg2.5 µg2.2 µg
Potassium151 mg275 mg186 mg308 mg
Iron0.7 mg1 mg0.8 mg1.1 mg
Calcium25 mg33 mg31 mg37 mg
Magnesium22 mg13 mg27 mg15 mg
Sodium1 mg1 mg1.2 mg1.1 mg

Last updated . Scores use the HowHealthyIs Score method.

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