Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Potato vs sweet potato: which is healthier?

Sweet potato is more nutrient-dense, scoring 88/100 against 57/100 for potato. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Potato

57/100Moderate nutrient density

93 kcal per 100 g. 1 medium, baked: 173 g

Sweet potato

88/100Excellent nutrient density

90 kcal per 100 g. 1 medium, baked: 114 g

Higher score

Which to pick for your goal

  • Fewer caloriesAbout even93 vs 90 kcal per 100 g
  • More proteinAbout even2.5 vs 2 g per 100 g
  • More fiberSweet potato2.2 vs 3.3 g per 100 g
  • Less sugarPotato1.2 vs 6.5 g per 100 g
  • More potassiumPotato535 vs 475 mg per 100 g
  • Less saturated fatAbout even<0.1 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientPotato, 100 gSweet potato, 100 gPotato, 173 gSweet potato, 114 g
Calories93 kcal90 kcal161 kcal103 kcal
Protein2.5 g2 g4.3 g2.3 g
Carbohydrates21 g21 g37 g24 g
Sugars1.2 g6.5 g2 g7.4 g
Fiber2.2 g3.3 g3.8 g3.8 g
Fat0.1 g0.1 g0.2 g0.2 g
Saturated fat<0.1 g<0.1 g<0.1 g<0.1 g
Vitamin C9.6 mg20 mg17 mg22 mg
Vitamin A1 µg961 µg1.7 µg1096 µg
Potassium535 mg475 mg926 mg542 mg
Iron1.1 mg0.7 mg1.9 mg0.8 mg
Calcium15 mg38 mg26 mg43 mg
Magnesium28 mg27 mg48 mg31 mg
Sodium10 mg36 mg17 mg41 mg

Last updated . Scores use the HowHealthyIs Score method.

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