Panna cotta vs tiramisu: which is healthier?

Tiramisu is more nutrient-dense, scoring 10/100 against 4/100 for panna cotta. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Panna cotta

4/100Low nutrient density

298 kcal per 100 g. 1 ramekin: 115 g

Tiramisu

10/100Low nutrient density

252 kcal per 100 g. 1 square: 150 g

Higher score

Which to pick for your goal

  • Fewer caloriesTiramisu298 vs 252 kcal per 100 g
  • More proteinTiramisu3.5 vs 5.6 g per 100 g
  • More fiberAbout even0 vs 0.5 g per 100 g
  • Less sugarTiramisu13 vs 9.3 g per 100 g
  • More potassiumTiramisu93 vs 120 mg per 100 g
  • Less saturated fatTiramisu17 vs 9.6 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientPanna cotta, 100 gTiramisu, 100 gPanna cotta, 115 gTiramisu, 150 g
Calories298 kcal252 kcal343 kcal378 kcal
Protein3.5 g5.6 g4 g8.5 g
Carbohydrates13 g20 g15 g30 g
Sugars13 g9.3 g15 g14 g
Fiber0 g0.5 g0 g0.7 g
Fat26 g17 g30 g26 g
Saturated fat17 g9.6 g19 g14 g
Vitamin C0.4 mg0.2 mg0.5 mg0.2 mg
Vitamin A302 µg195 µg347 µg292 µg
Potassium93 mg120 mg107 mg180 mg
Iron<0.1 mg1 mg0.1 mg1.5 mg
Calcium68 mg50 mg78 mg75 mg
Magnesium7.1 mg27 mg8.2 mg40 mg
Sodium29 mg117 mg33 mg175 mg

Last updated . Scores use the HowHealthyIs Score method.

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