Karnıyarık vs moussaka: which is healthier?

Karnıyarık is more nutrient-dense, scoring 57/100 against 24/100 for moussaka. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Karnıyarık

57/100Moderate nutrient density

127 kcal per 100 g. 1 stuffed eggplant: 230 g

Higher score

Moussaka

24/100Lower nutrient density

158 kcal per 100 g. 1 square: 300 g

Which to pick for your goal

  • Fewer caloriesKarnıyarık127 vs 158 kcal per 100 g
  • More proteinMoussaka4.3 vs 6.4 g per 100 g
  • More fiberKarnıyarık2.3 vs 1.8 g per 100 g
  • Less sugarAbout even3.3 vs 3.7 g per 100 g
  • More potassiumKarnıyarık272 vs 243 mg per 100 g
  • Less saturated fatKarnıyarık1.8 vs 4.8 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientKarnıyarık, 100 gMoussaka, 100 gKarnıyarık, 230 gMoussaka, 300 g
Calories127 kcal158 kcal292 kcal474 kcal
Protein4.3 g6.4 g10 g19 g
Carbohydrates5.9 g7.6 g14 g23 g
Sugars3.3 g3.7 g7.5 g11 g
Fiber2.3 g1.8 g5.4 g5.5 g
Fat10 g11 g23 g34 g
Saturated fat1.8 g4.8 g4.1 g14 g
Vitamin C12 mg3.8 mg27 mg11 mg
Vitamin A14 µg47 µg32 µg141 µg
Potassium272 mg243 mg626 mg729 mg
Iron0.7 mg0.8 mg1.6 mg2.4 mg
Calcium16 mg70 mg36 mg211 mg
Magnesium16 mg18 mg37 mg53 mg
Sodium182 mg219 mg419 mg656 mg

Last updated . Scores use the HowHealthyIs Score method.

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