Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Greek yogurt vs plain yogurt: which is healthier?

Greek yogurt is more nutrient-dense, scoring 60/100 against 30/100 for plain yogurt. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Greek yogurt

60/100High nutrient density

59 kcal per 100 g. 1 container: 170 g

Higher score

Plain yogurt

30/100Lower nutrient density

61 kcal per 100 g. 1 cup: 245 g

Which to pick for your goal

  • Fewer caloriesAbout even59 vs 61 kcal per 100 g
  • More proteinGreek yogurt10 vs 3.5 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarGreek yogurt3.2 vs 4.7 g per 100 g
  • More potassiumAbout even141 vs 155 mg per 100 g
  • Less saturated fatGreek yogurt0.1 vs 2.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientGreek yogurt, 100 gPlain yogurt, 100 gGreek yogurt, 170 gPlain yogurt, 245 g
Calories59 kcal61 kcal100 kcal149 kcal
Protein10 g3.5 g17 g8.5 g
Carbohydrates3.6 g4.7 g6.1 g11 g
Sugars3.2 g4.7 g5.5 g11 g
Fiber0 g0 g0 g0 g
Fat0.4 g3.3 g0.7 g8 g
Saturated fat0.1 g2.1 g0.2 g5.1 g
Vitamin C0 mg0.5 mg0 mg1.2 mg
Vitamin A1 µg27 µg1.7 µg66 µg
Potassium141 mg155 mg240 mg380 mg
Iron<0.1 mg<0.1 mg0.1 mg0.1 mg
Calcium110 mg121 mg187 mg296 mg
Magnesium11 mg12 mg19 mg29 mg
Sodium36 mg46 mg61 mg113 mg

Last updated . Scores use the HowHealthyIs Score method.

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