Goat cheese vs mozzarella: which is healthier?

Mozzarella is more nutrient-dense, scoring 18/100 against 12/100 for goat cheese. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Goat cheese

12/100Low nutrient density

264 kcal per 100 g. 1 oz: 28 g

Mozzarella

18/100Low nutrient density

299 kcal per 100 g. 1 oz: 28 g

Higher score

Which to pick for your goal

  • Fewer caloriesGoat cheese264 vs 299 kcal per 100 g
  • More proteinMozzarella19 vs 22 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarAbout even0 vs 0 g per 100 g
  • More potassiumMozzarella26 vs 76 mg per 100 g
  • Less saturated fatAbout even15 vs 14 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientGoat cheese, 100 gMozzarella, 100 gGoat cheese, 28 gMozzarella, 28 g
Calories264 kcal299 kcal74 kcal84 kcal
Protein19 g22 g5.2 g6.2 g
Carbohydrates0 g2.4 g0 g0.7 g
Sugars0 g0 g0 g0 g
Fiber0 g0 g0 g0 g
Fat21 g22 g5.9 g6.2 g
Saturated fat15 g14 g4.1 g3.9 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A288 µg179 µg81 µg50 µg
Potassium26 mg76 mg7.3 mg21 mg
Iron1.9 mg0.4 mg0.5 mg0.1 mg
Calcium140 mg505 mg39 mg141 mg
Magnesium16 mg20 mg4.5 mg5.6 mg
Sodium459 mg486 mg129 mg136 mg

Last updated . Scores use the HowHealthyIs Score method.

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