Frozen yogurt vs vanilla ice cream: which is healthier?

They are about equally nutrient-dense: frozen yogurt scores 6/100 and vanilla ice cream 6/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Frozen yogurt

6/100Low nutrient density

159 kcal per 100 g. 1/2 cup: 72 g

Vanilla ice cream

6/100Low nutrient density

207 kcal per 100 g. 1/2 cup: 66 g

Which to pick for your goal

  • Fewer caloriesFrozen yogurt159 vs 207 kcal per 100 g
  • More proteinFrozen yogurt4 vs 3.5 g per 100 g
  • More fiberVanilla ice cream0 vs 0.7 g per 100 g
  • Less sugarVanilla ice cream24 vs 21 g per 100 g
  • More potassiumAbout even211 vs 199 mg per 100 g
  • Less saturated fatFrozen yogurt3.4 vs 6.8 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientFrozen yogurt, 100 gVanilla ice cream, 100 gFrozen yogurt, 72 gVanilla ice cream, 66 g
Calories159 kcal207 kcal114 kcal137 kcal
Protein4 g3.5 g2.9 g2.3 g
Carbohydrates24 g24 g17 g16 g
Sugars24 g21 g17 g14 g
Fiber0 g0.7 g0 g0.5 g
Fat5.6 g11 g4 g7.3 g
Saturated fat3.4 g6.8 g2.5 g4.5 g
Vitamin C0.8 mg0.6 mg0.6 mg0.4 mg
Vitamin A59 µg118 µg42 µg78 µg
Potassium211 mg199 mg152 mg131 mg
Iron0.3 mg<0.1 mg0.2 mg<0.1 mg
Calcium143 mg128 mg103 mg84 mg
Magnesium14 mg14 mg10 mg9.2 mg
Sodium87 mg80 mg63 mg53 mg

Last updated . Scores use the HowHealthyIs Score method.

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