Fresh spring rolls vs Spanish omelette: which is healthier?

They are about equally nutrient-dense: fresh spring rolls scores 43/100 and Spanish omelette 44/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Fresh spring rolls

43/100Moderate nutrient density

140 kcal per 100 g. 2 rolls with sauce: 190 g

Spanish omelette

44/100Moderate nutrient density

156 kcal per 100 g. 1 wedge (1/6): 160 g

Which to pick for your goal

  • Fewer caloriesFresh spring rolls140 vs 156 kcal per 100 g
  • More proteinFresh spring rolls6.6 vs 5.4 g per 100 g
  • More fiberAbout even1.3 vs 1.6 g per 100 g
  • Less sugarSpanish omelette2.5 vs 1.3 g per 100 g
  • More potassiumSpanish omelette145 vs 335 mg per 100 g
  • Less saturated fatFresh spring rolls0.6 vs 1.9 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientFresh spring rolls, 100 gSpanish omelette, 100 gFresh spring rolls, 190 gSpanish omelette, 160 g
Calories140 kcal156 kcal266 kcal250 kcal
Protein6.6 g5.4 g13 g8.7 g
Carbohydrates22 g13 g42 g20 g
Sugars2.5 g1.3 g4.7 g2.1 g
Fiber1.3 g1.6 g2.5 g2.5 g
Fat2.8 g9.4 g5.3 g15 g
Saturated fat0.6 g1.9 g1.1 g3 g
Vitamin C2.3 mg14 mg4.4 mg22 mg
Vitamin A129 µg51 µg246 µg81 µg
Potassium145 mg335 mg276 mg536 mg
Iron0.7 mg1.1 mg1.3 mg1.8 mg
Calcium36 mg29 mg68 mg47 mg
Magnesium24 mg20 mg46 mg32 mg
Sodium280 mg294 mg531 mg471 mg

Last updated . Scores use the HowHealthyIs Score method.

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