Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Feta cheese vs mozzarella: which is healthier?

Mozzarella is more nutrient-dense, scoring 16/100 against 9/100 for feta cheese. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Feta cheese

9/100Low nutrient density

265 kcal per 100 g. 1 oz: 28 g

Mozzarella

16/100Low nutrient density

299 kcal per 100 g. 1 oz: 28 g

Higher score

Which to pick for your goal

  • Fewer caloriesFeta cheese265 vs 299 kcal per 100 g
  • More proteinMozzarella14 vs 22 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarAbout even0 vs 0 g per 100 g
  • More potassiumMozzarella62 vs 76 mg per 100 g
  • Less saturated fatAbout even13 vs 14 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientFeta cheese, 100 gMozzarella, 100 gFeta cheese, 28 gMozzarella, 28 g
Calories265 kcal299 kcal74 kcal84 kcal
Protein14 g22 g4 g6.2 g
Carbohydrates3.9 g2.4 g1.1 g0.7 g
Sugars0 g0 g0 g0 g
Fiber0 g0 g0 g0 g
Fat21 g22 g6 g6.2 g
Saturated fat13 g14 g3.7 g3.9 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A125 µg179 µg35 µg50 µg
Potassium62 mg76 mg17 mg21 mg
Iron0.7 mg0.4 mg0.2 mg0.1 mg
Calcium493 mg505 mg138 mg141 mg
Magnesium19 mg20 mg5.3 mg5.6 mg
Sodium1139 mg486 mg319 mg136 mg

Last updated . Scores use the HowHealthyIs Score method.

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