Eggplant vs leeks: which is healthier?
They are about equally nutrient-dense: eggplant scores 80/100 and leeks 79/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.
Eggplant
25 kcal per 100 g. 1 cup cubed: 82 g
Leeks
61 kcal per 100 g. 1 leek: 89 g
Which to pick for your goal
- Fewer caloriesEggplant25 vs 61 kcal per 100 g
- More proteinLeeks1 vs 1.5 g per 100 g
- More fiberEggplant3 vs 1.8 g per 100 g
- Less sugarAbout even3.5 vs 3.9 g per 100 g
- More potassiumEggplant229 vs 180 mg per 100 g
- Less saturated fatAbout even<0.1 vs <0.1 g per 100 g
Nutrition side by side
| Nutrient | Eggplant, 100 g | Leeks, 100 g | Eggplant, 82 g | Leeks, 89 g |
|---|---|---|---|---|
| Calories | 25 kcal | 61 kcal | 21 kcal | 54 kcal |
| Protein | 1 g | 1.5 g | 0.8 g | 1.3 g |
| Carbohydrates | 5.9 g | 14 g | 4.8 g | 13 g |
| Sugars | 3.5 g | 3.9 g | 2.9 g | 3.5 g |
| Fiber | 3 g | 1.8 g | 2.5 g | 1.6 g |
| Fat | 0.2 g | 0.3 g | 0.1 g | 0.3 g |
| Saturated fat | <0.1 g | <0.1 g | <0.1 g | <0.1 g |
| Vitamin C | 2.2 mg | 12 mg | 1.8 mg | 11 mg |
| Vitamin A | 1 µg | 83 µg | 0.8 µg | 74 µg |
| Potassium | 229 mg | 180 mg | 188 mg | 160 mg |
| Iron | 0.2 mg | 2.1 mg | 0.2 mg | 1.9 mg |
| Calcium | 9 mg | 59 mg | 7.4 mg | 53 mg |
| Magnesium | 14 mg | 28 mg | 11 mg | 25 mg |
| Sodium | 2 mg | 20 mg | 1.6 mg | 18 mg |
Last updated . Scores use the HowHealthyIs Score method.