Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Edamame vs lentils: which is healthier?

They are about equally nutrient-dense: edamame scores 72/100 and lentils 71/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Edamame

72/100High nutrient density

121 kcal per 100 g. 1 cup shelled: 155 g

Lentils

71/100High nutrient density

116 kcal per 100 g. 1 cup cooked: 198 g

Which to pick for your goal

  • Fewer caloriesAbout even121 vs 116 kcal per 100 g
  • More proteinEdamame12 vs 9 g per 100 g
  • More fiberLentils5.2 vs 7.9 g per 100 g
  • Less sugarAbout even2.2 vs 1.8 g per 100 g
  • More potassiumEdamame436 vs 369 mg per 100 g
  • Less saturated fatLentils0.6 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientEdamame, 100 gLentils, 100 gEdamame, 155 gLentils, 198 g
Calories121 kcal116 kcal188 kcal230 kcal
Protein12 g9 g18 g18 g
Carbohydrates8.9 g20 g14 g40 g
Sugars2.2 g1.8 g3.4 g3.6 g
Fiber5.2 g7.9 g8.1 g16 g
Fat5.2 g0.4 g8.1 g0.8 g
Saturated fat0.6 g<0.1 g1 g0.1 g
Vitamin C6.1 mg1.5 mg9.5 mg3 mg
Vitamin A15 µg0 µg23 µg0 µg
Potassium436 mg369 mg676 mg731 mg
Iron2.3 mg3.3 mg3.5 mg6.6 mg
Calcium63 mg19 mg98 mg38 mg
Magnesium64 mg36 mg99 mg71 mg
Sodium6 mg2 mg9.3 mg4 mg

Last updated . Scores use the HowHealthyIs Score method.

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