Cream cheese vs goat cheese: which is healthier?

Goat cheese is more nutrient-dense, scoring 12/100 against 6/100 for cream cheese. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Cream cheese

6/100Low nutrient density

350 kcal per 100 g. 2 tbsp: 29 g

Goat cheese

12/100Low nutrient density

264 kcal per 100 g. 1 oz: 28 g

Higher score

Which to pick for your goal

  • Fewer caloriesGoat cheese350 vs 264 kcal per 100 g
  • More proteinGoat cheese6.2 vs 19 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarGoat cheese3.8 vs 0 g per 100 g
  • More potassiumCream cheese132 vs 26 mg per 100 g
  • Less saturated fatGoat cheese20 vs 15 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientCream cheese, 100 gGoat cheese, 100 gCream cheese, 29 gGoat cheese, 28 g
Calories350 kcal264 kcal102 kcal74 kcal
Protein6.2 g19 g1.8 g5.2 g
Carbohydrates5.5 g0 g1.6 g0 g
Sugars3.8 g0 g1.1 g0 g
Fiber0 g0 g0 g0 g
Fat34 g21 g10 g5.9 g
Saturated fat20 g15 g5.9 g4.1 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A308 µg288 µg89 µg81 µg
Potassium132 mg26 mg38 mg7.3 mg
Iron0.1 mg1.9 mg<0.1 mg0.5 mg
Calcium97 mg140 mg28 mg39 mg
Magnesium9 mg16 mg2.6 mg4.5 mg
Sodium314 mg459 mg91 mg129 mg

Last updated . Scores use the HowHealthyIs Score method.

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