Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Coconut oil vs maple syrup: which is healthier?

They are about equally nutrient-dense: coconut oil scores 2/100 and maple syrup 3/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Coconut oil

2/100Low nutrient density

892 kcal per 100 g. 1 tbsp: 14 g

Maple syrup

3/100Low nutrient density

260 kcal per 100 g. 1 tbsp: 20 g

Which to pick for your goal

  • Fewer caloriesMaple syrup892 vs 260 kcal per 100 g
  • More proteinAbout even0 vs <0.1 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarCoconut oil0 vs 60 g per 100 g
  • More potassiumMaple syrup0 vs 212 mg per 100 g
  • Less saturated fatMaple syrup82 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientCoconut oil, 100 gMaple syrup, 100 gCoconut oil, 14 gMaple syrup, 20 g
Calories892 kcal260 kcal121 kcal52 kcal
Protein0 g<0.1 g0 g<0.1 g
Carbohydrates0 g67 g0 g13 g
Sugars0 g60 g0 g12 g
Fiber0 g0 g0 g0 g
Fat99 g<0.1 g13 g<0.1 g
Saturated fat82 g<0.1 g11 g<0.1 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A0 µg0 µg0 µg0 µg
Potassium0 mg212 mg0 mg42 mg
Iron<0.1 mg0.1 mg<0.1 mg<0.1 mg
Calcium1 mg102 mg0.1 mg20 mg
Magnesium0 mg21 mg0 mg4.2 mg
Sodium0 mg12 mg0 mg2.4 mg

Last updated . Scores use the HowHealthyIs Score method.

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