Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Chicken thigh vs salmon: which is healthier?

They are about equally nutrient-dense: chicken thigh scores 38/100 and salmon 39/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Chicken thigh

38/100Lower nutrient density

179 kcal per 100 g. 1 thigh, meat only: 52 g

Salmon

39/100Lower nutrient density

206 kcal per 100 g. 1 fillet portion: 120 g

Which to pick for your goal

  • Fewer caloriesChicken thigh179 vs 206 kcal per 100 g
  • More proteinChicken thigh25 vs 22 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarAbout even0 vs 0 g per 100 g
  • More potassiumSalmon269 vs 384 mg per 100 g
  • Less saturated fatAbout even2.3 vs 2.4 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientChicken thigh, 100 gSalmon, 100 gChicken thigh, 52 gSalmon, 120 g
Calories179 kcal206 kcal93 kcal247 kcal
Protein25 g22 g13 g27 g
Carbohydrates0 g0 g0 g0 g
Sugars0 g0 g0 g0 g
Fiber0 g0 g0 g0 g
Fat8.2 g12 g4.2 g15 g
Saturated fat2.3 g2.4 g1.2 g2.9 g
Vitamin C0 mg3.7 mg0 mg4.4 mg
Vitamin A8 µg69 µg4.2 µg83 µg
Potassium269 mg384 mg140 mg461 mg
Iron1.1 mg0.3 mg0.6 mg0.4 mg
Calcium9 mg15 mg4.7 mg18 mg
Magnesium24 mg30 mg12 mg36 mg
Sodium106 mg61 mg55 mg73 mg

Last updated . Scores use the HowHealthyIs Score method.

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