Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Canola oil vs tahini: which is healthier?

They are about equally nutrient-dense: canola oil scores 18/100 and tahini 22/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Canola oil

18/100Low nutrient density

884 kcal per 100 g. 1 tbsp: 14 g

Tahini

22/100Lower nutrient density

592 kcal per 100 g. 1 tbsp: 15 g

Which to pick for your goal

  • Fewer caloriesTahini884 vs 592 kcal per 100 g
  • More proteinTahini0 vs 17 g per 100 g
  • More fiberTahini0 vs 4.7 g per 100 g
  • Less sugarAbout even0 vs 0 g per 100 g
  • More potassiumTahini0 vs 459 mg per 100 g
  • Less saturated fatAbout even7.4 vs 7.4 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientCanola oil, 100 gTahini, 100 gCanola oil, 14 gTahini, 15 g
Calories884 kcal592 kcal124 kcal89 kcal
Protein0 g17 g0 g2.6 g
Carbohydrates0 g22 g0 g3.2 g
Sugars0 g0 g0 g0 g
Fiber0 g4.7 g0 g0.7 g
Fat100 g53 g14 g8 g
Saturated fat7.4 g7.4 g1 g1.1 g
Vitamin C0 mg4.2 mg0 mg0.6 mg
Vitamin A0 µg3 µg0 µg0.5 µg
Potassium0 mg459 mg0 mg69 mg
Iron0 mg4.4 mg0 mg0.7 mg
Calcium0 mg141 mg0 mg21 mg
Magnesium0 mg95 mg0 mg14 mg
Sodium0 mg35 mg0 mg5.3 mg

Last updated . Scores use the HowHealthyIs Score method.

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