Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Canned salmon vs chicken breast: which is healthier?

They are about equally nutrient-dense: canned salmon scores 52/100 and chicken breast 52/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Canned salmon

52/100Moderate nutrient density

129 kcal per 100 g. 3 oz: 85 g

Chicken breast

52/100Moderate nutrient density

165 kcal per 100 g. 1 portion: 120 g

Which to pick for your goal

  • Fewer caloriesCanned salmon129 vs 165 kcal per 100 g
  • More proteinChicken breast20 vs 31 g per 100 g
  • More fiberAbout even0 vs 0 g per 100 g
  • Less sugarAbout even0 vs 0 g per 100 g
  • More potassiumCanned salmon344 vs 256 mg per 100 g
  • Less saturated fatAbout even0.9 vs 1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientCanned salmon, 100 gChicken breast, 100 gCanned salmon, 85 gChicken breast, 120 g
Calories129 kcal165 kcal110 kcal198 kcal
Protein20 g31 g17 g37 g
Carbohydrates0 g0 g0 g0 g
Sugars0 g0 g0 g0 g
Fiber0 g0 g0 g0 g
Fat5 g3.6 g4.2 g4.3 g
Saturated fat0.9 g1 g0.7 g1.2 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A17 µg6 µg14 µg7.2 µg
Potassium344 mg256 mg292 mg307 mg
Iron0.6 mg1 mg0.5 mg1.2 mg
Calcium215 mg15 mg183 mg18 mg
Magnesium30 mg29 mg26 mg35 mg
Sodium403 mg74 mg343 mg89 mg

Last updated . Scores use the HowHealthyIs Score method.

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