Buckwheat vs spelt: which is healthier?

They are about equally nutrient-dense: buckwheat scores 56/100 and spelt 57/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Buckwheat

56/100Moderate nutrient density

92 kcal per 100 g. 1 cup cooked: 168 g

Spelt

57/100Moderate nutrient density

127 kcal per 100 g. 1 cup cooked: 194 g

Which to pick for your goal

  • Fewer caloriesBuckwheat92 vs 127 kcal per 100 g
  • More proteinSpelt3.4 vs 5.5 g per 100 g
  • More fiberSpelt2.7 vs 3.9 g per 100 g
  • Less sugarSpelt0.9 vs 0 g per 100 g
  • More potassiumSpelt88 vs 143 mg per 100 g
  • Less saturated fatAbout even0.1 vs 0 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientBuckwheat, 100 gSpelt, 100 gBuckwheat, 168 gSpelt, 194 g
Calories92 kcal127 kcal155 kcal246 kcal
Protein3.4 g5.5 g5.7 g11 g
Carbohydrates20 g26 g33 g51 g
Sugars0.9 g0 g1.5 g0 g
Fiber2.7 g3.9 g4.5 g7.6 g
Fat0.6 g0.8 g1 g1.6 g
Saturated fat0.1 g0 g0.2 g0 g
Vitamin C0 mg0 mg0 mg0 mg
Vitamin A0 µg0 µg0 µg0 µg
Potassium88 mg143 mg148 mg277 mg
Iron0.8 mg1.7 mg1.3 mg3.2 mg
Calcium7 mg10 mg12 mg19 mg
Magnesium51 mg49 mg86 mg95 mg
Sodium4 mg5 mg6.7 mg9.7 mg

Last updated . Scores use the HowHealthyIs Score method.

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