Early version. Nutrient values from USDA FoodData Central; dietitian review in progress. Not medical advice.

Apricot vs tangerine: which is healthier?

They are about equally nutrient-dense: apricot scores 78/100 and tangerine 77/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Apricot

78/100High nutrient density

48 kcal per 100 g. 2 apricots: 70 g

Tangerine

77/100High nutrient density

53 kcal per 100 g. 1 medium tangerine: 88 g

Which to pick for your goal

  • Fewer caloriesAbout even48 vs 53 kcal per 100 g
  • More proteinApricot1.4 vs 0.8 g per 100 g
  • More fiberAbout even2 vs 1.8 g per 100 g
  • Less sugarApricot9.2 vs 11 g per 100 g
  • More potassiumApricot259 vs 166 mg per 100 g
  • Less saturated fatAbout even<0.1 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientApricot, 100 gTangerine, 100 gApricot, 70 gTangerine, 88 g
Calories48 kcal53 kcal34 kcal47 kcal
Protein1.4 g0.8 g1 g0.7 g
Carbohydrates11 g13 g7.8 g12 g
Sugars9.2 g11 g6.5 g9.3 g
Fiber2 g1.8 g1.4 g1.6 g
Fat0.4 g0.3 g0.3 g0.3 g
Saturated fat<0.1 g<0.1 g<0.1 g<0.1 g
Vitamin C10 mg27 mg7 mg23 mg
Vitamin A96 µg34 µg67 µg30 µg
Potassium259 mg166 mg181 mg146 mg
Iron0.4 mg0.1 mg0.3 mg0.1 mg
Calcium13 mg37 mg9.1 mg33 mg
Magnesium10 mg12 mg7 mg11 mg
Sodium1 mg2 mg0.7 mg1.8 mg

Last updated . Scores use the HowHealthyIs Score method.

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