Acerola vs papaya: which is healthier?

They are about equally nutrient-dense: acerola scores 90/100 and papaya 90/100, so pick by your goal. Both can be part of a healthy diet; the table below shows where each one is stronger. Source: USDA FoodData Central.

Acerola

90/100Excellent nutrient density

32 kcal per 100 g. 5 fruits: 24 g

Papaya

90/100Excellent nutrient density

43 kcal per 100 g. 1 cup cubes: 145 g

Which to pick for your goal

  • Fewer caloriesAcerola32 vs 43 kcal per 100 g
  • More proteinAbout even0.4 vs 0.5 g per 100 g
  • More fiberPapaya1.1 vs 1.7 g per 100 g
  • Less sugarAcerola0 vs 7.8 g per 100 g
  • More potassiumPapaya146 vs 182 mg per 100 g
  • Less saturated fatAbout even<0.1 vs <0.1 g per 100 g

Nutrition side by side

Per 100 g and per typical portion. Bold marks the better value for each row.
NutrientAcerola, 100 gPapaya, 100 gAcerola, 24 gPapaya, 145 g
Calories32 kcal43 kcal8 kcal62 kcal
Protein0.4 g0.5 g<0.1 g0.7 g
Carbohydrates7.7 g11 g1.8 g16 g
Sugars0 g7.8 g0 g11 g
Fiber1.1 g1.7 g0.3 g2.5 g
Fat0.3 g0.3 g<0.1 g0.4 g
Saturated fat<0.1 g<0.1 g<0.1 g0.1 g
Vitamin C1678 mg61 mg403 mg88 mg
Vitamin A38 µg47 µg9.1 µg68 µg
Potassium146 mg182 mg35 mg264 mg
Iron0.2 mg0.3 mg<0.1 mg0.4 mg
Calcium12 mg20 mg2.9 mg29 mg
Magnesium18 mg21 mg4.3 mg30 mg
Sodium7 mg8 mg1.7 mg12 mg

Last updated . Scores use the HowHealthyIs Score method.

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